easy and delicious omelet breakfast recipes to your beloved family

 

Omelet vegetaroni

Breakfast with omelet vegetables and macaroni, delicious taste, Carbohydrates of macaroni is sufficient for the needs of power in the morning.

Materials / ingredients:
6 eggs
1 teaspoon salt
75 ml thickened cream
25 grams of small macaroni, boiled
50 grams of cheddar cheese, grated
50 grams of button mushrooms, finely sliced
25 grams of peas
50 grams of carrots, grated
50 grams of broccoli, boiled, roughly chopped
100 grams of minced chicken
2 tablespoons unsalted butter for baking eggs

Supplementary Material:
100 grams of tomato sauce

How to make omelets macaroni and vegetables:

     Shake off the eggs, salt, and heavy cream.
     Add macaroni, cheese, mushrooms, peas, carrots, broccoli, and chicken milled. Stir well.
     Heat the butter until hot. Pour mixture over persegi.Tutup griddle pan. Behind the egg. Allow to mature.
     Cut into 3 parts. Serve with complementary.

For 9 pieces

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